Linn and I finally made it to Sunday tea at Umeå’s Stora Hotellet. This hotel is definitely something to check out even if you’re not lucky enough to stay there. They recently remodeled and have this great nautical theme going on with squids abound. They even had their own floor tiles designed with squids on them.
They have a fancy restaurant (I have not yet tried) but they also have a cafe where they serve tea on Sundays. It’s located in a corner of the indoor (but outdoor feeling with a glass ceiling) square attached to the library. I do so love feeling like I’m outside without actually having to be outside. To make a long complaint short, the wind and I do not get along.
You’re given the choice between tea or tea and champagne. We went tea and vegetarian with our sandwiches.
I heard that they had their own china printed. It was all very pretty.
And they had two home made marmalades. One was orange and one was blueberry. If you visit Sweden, you’ll find a great abundance of blueberry going around. If it’s blue, it’s likely blueberry in flavor.
We started with the scones. Two different kinds, both yummy.
Then we moved on to the sandwiches. I think we started with the artichoke, then the white asparagus and then the cheese. We decided to do the cheese one last because, well, cheese is pretty much always good.
The only downside to this entire visit was that we didn’t get out own pot of tea. The waitresses were really good about coming around to refill cups but I don’t think they were at all prepared for the amount of tea Linn can drink in one sitting. She was pretty much flagging them down between each bite until the waitresses would just smile and come over to check her cup.
Desserts! The best part of anything. We had quite a conversation in deciding where to start and end with these. If I remember correctly we did the mini croissant first, because sometimes those can be terribly dry and we wanted to end with the best. And then we went for the chocolate macaroon because, despite their popularity, they just aren’t that good. Yes, I did just say that. This one wasn’t bad, it just, like all macaroons, was not amazing.
The mini cinnamon bun was third. I thought it was pretty classic to have a cinnamon bun in some form on the plate since this is Sweden after all. And that beautiful little lemon custard bit on the crunchy wafer was last. It was pretty great.
This was a really great experience and I would definitely take people here in the future or suggest it to anyone visiting Umeå. It wasn’t very pricey at all, but it is a Sunday thing so check the times if you’re going.
You got to choose between black, green or red tea and we switched somewhere in the middle from black to green I think.
Great experience and super cozy location on a calm Sunday.